Recognising and cooking wild edible plants

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15677276-diaporama
15677279-diaporama
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We invite you to discover edible wild plants and invite them into the kitchen. In salads, soups or on their own... there are a thousand and one ways to enjoy their incredible benefits and create dishes that are both surprising and delicious.

Description

Spoken language

  • French

Prices

Adult: 201 €.

Means of payment

  • Check
  • Cash
  • Online payment

Opening

From Saturday 19 to Sunday 20 April 2025.